Events

Easy Indian Curries with simple recipes, spices and a chance to cook some of the most delicious curries from India.

This cookery course will inspire and build your confidence to replicate the recipes at home. There are simple to follow recipes at hand and I will share family recipes and cooking secrets. Also learn how to make your own quick spice blend which will lend an aromatic flavour to your everyday curries. We will cook a variety of curries putting together a menu that is full of flavour. The classes aim to be fun, informative, giving an insight into Indian food and how it’s cooked in homes around India. Find out more about simple home cooked meals and also ask all your curry queries.

The 3 hour workshop is £80/- per person inclusive of

A hands on cookery class with Maunika showcasing spices and aromatic flavours cooking range of curries, stir fries and chutneys. A 5 course Indian meal of Indian snacks, delicious curries, freshly made breads, pickle and dessert. Wine to compliment the meal. Spice gifts to take home along with easy to follow recipe cards to take away.

Spaces are limited so please book early! The cookery course is held at-

Food Nation

28, Heaton Road, Heaton

Newcastle upon Tyne, NE6 1SD

Saturday 20th April 2018 from 12-3pm

To make your bookings please click on the buying options below

Please note: Menu for each class is subject to change. Unfortunately with it being a group class we are not able to cater to allergies if you have any queries about allergies please get in touch before you book your space.

Class times are a basic guide based on level of cooking of participants. This includes cooking times, demonstration and lunch. All classes above once booked are non refundable. Nor can we move the tickets to another date if you are unable to attend. So make sure to check your diary before you book a space!