Curry in a Hurry with the Telegraph

My Top ten tips to speed up cooking an Indian meal!

This week I am sharing some cookery tips that are handy to speed up cooking your curries. From how to use garam masala, thicken a gravy and best way to perk up flavours when you reheat a curry. Its all here on the Telegraph pages!

  • Megan

    thank you for sharing!

  • Anne

    I have made your Keralan Kozhi Kuttan today from your FABULOUS NEW BOOK !!!!!!!!!!
    It is beautiful, tastes authentic and looks just like your picture!.
    Thankyou, looking forward to the rest of the recipes.!
    Kind Regards
    Anne

    • maunika

      Thank you Anne! Delighted to hear. Enjoy!

@cookinacurry

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Maunika’s Indian Recipe’s App is a guide to cooking delicious Indian curries, filled with over 400 recipes. From quick mid week meals, weekend brunch ideas, curries for family & friends. Get access to lots of recipes that have been developed exclusively for the App, along with top restaurants, places to visit including my favourite markets, resorts and street food stalls, and upcoming cookery events.

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