My adventures
and thoughts are
served up here!


Curry in a Hurry – My Top ten tips to speed up cooking an Indian meal!

17 April 2015
This week I am sharing some cookery tips that are handy to speed up cooking your curries. From how to use garam masala, thicken a gravy and best way to perk […]... more
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My first copy of Indian Kitchen – Secrets of Indian Home Cooking

18 March 2015
Very rarely am I left speechless and overwhelmed with emotion. So when you’re in the midst of holding a year’s worth of hard work, beautifully bound, printed and presented to […]... more
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Gaggan bags top spot at Asia’s 50 best restaurants 2015 – Vogue India

17 March 2015
Gaggan wins the top award at Asia’s 50 Best Restaurant Awards for 2015! Such a proud moment for Indian cuisine & to see the surge it is taking on a […]... more
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Eating, exploring spices and travelling my way around India & Thailand

5 June 2014
I have spent the last month travelling extensively. My visit to Delhi was filled with good food and of course spices galore. Including trips to Old Delhi to explore some real gems of places for Indian street […]... more
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Food musing with Vogue India – An exciting 2014 ahead for three Indian chefs!

6 February 2014
If you haven’t heard the names Gaggan Anand, Pratap Chahal and Saransh Goila then here’s all you need to know about them in my recent Vogue India feature. All cooking […]... more
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The Business of Food with Maunika Gowardhan

21 January 2014
I recently had the pleasure of cooking at my home turf in Mumbai city for an amazing bunch of foodies within the fantastic setting of Studio Fifteen; a culinary hub […]... more
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My Indian spice box… a guide to basic Indian spices

11 January 2014
Spices are the life and soul of Indian cooking. Here’s a small selection of what I stock in my spice cupboard and a little more information about them. I will […]... more
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Cooking, eating and travelling my way through 2013 – What a brilliant year indeed!

2 January 2014
2013 has most definitely been the year of eating my way through the globe. Ok slight exaggeration there… not quite global but a good few cities to boot with some fantastic […]... more
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Food musing with Vogue India – Dishoom Diwali menu, cooking in Mumbai and spiced cocktails

13 November 2013
All the latest on the Diwali celebrations and food going ons in my Vogue India feature. My top picks on the Dishoom London menu, the opening on Mumbai’s very own […]... more
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Diwali celebrations

A very happy Diwali and prosperous new year!

3 November 2013
A celebration of lights, love and happiness. Wishing everyone a happy Diwali and thank you for your support and kind words. Looking forward to many more gorgeous curries, cooking delicious Indian […]... more
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