In the news…

I did say things are hotting up over the summer & its getting exciting to see the coverage so far for Indian food and recipes. More than anything its been refreshing to see how keen people have been during my cookery classes to try something different and new in terms of their reportoire in Indian cooking. There are more classes to come later this year. So keep updated with the dates sign up on the blog to recieve regular posts’ by email and join the mailing list.

I recently did an interview with the Journal newspaper which I have attached. Along with ofcourse my most recent Food Quarter Magazine column (Pg 52) featuring a gorgeous Fish kebab recipe. Take a look.

The Journal

FQ Magazine


Lifestyle

A year of eating in 2018

Where is your favourite place to eat a chicken curry in central London? Given how far we have come in food I realise what a vague question this is. When most restaurant menus now read like the map of India […]

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Christmas Giveaway with Indian Kitchen!

Its nearly Christmas and I’m beginning to feel festive! This month has been busy and very exciting and I cant wait to share all the new projects I’ve been working on. There have been loads of cookery events and classes I have […]

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48 hours in Mumbai

Sharing my top tips of places to visit in Mumbai for a whistle stop trip! Places to see, eat and lots to do on this feature for Squaremeal with Lufthansa. There are plenty more I would love to include so will add […]

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Maunika's Indian Recipes App

Maunika’s Indian Recipe’s App is a guide to cooking delicious Indian curries, filled with over 400 recipes. From quick mid week meals, weekend brunch ideas, curries for family & friends. Get access to lots of recipes that have been developed exclusively for the App, along with top restaurants, places to visit including my favourite markets, resorts and street food stalls, and upcoming cookery events.