I have long been a fan of Yotam Ottolenghi’s recipes and the food served at his restaurant’s. The flavours and the medley of spices are exciting and come from regions that are unfamiliar to me. I always long to visit […]
I share SIX glorious pages of Indian recipes in the October issue of Waitrose magazine! The key to these new recipes is the unique regional techniques of cooking and spices used to flavour the curries. Think Andhra prawn curry, southern Indian […]
There are so many ways to get the right flavour, texture and spicing for a classic Punjabi Chole. The Guardian newspaper recently compiled a list of their top recipes and I was delighted to see my recipe make the cut […]
One of the most common questions I am always asked is how to cook the perfect rice? The key lies in the proportion of rice to water. Times and techniques of cooking, play a crucial role in making sure you are left with grains […]
To see formidable Indian food writer and journalist Vir Sanghvi recommend Indian Kitchen in his most recent column is truly amazing! So delighted to see that he has enjoyed reading Indian Kitchen and it reflects regional Indian variety which he approves […]
Four delicious BBQ recipes from my cookbook Indian Kitchen in the latest issue of Good Things Magazine! Its a stunning piece and reflects what we eat over the summer months and while entertaining family and friends. I also share my […]
Two major publications in India have given glowing reviews to Indian Kitchen! So wonderful to read and also see so many people have ordered copies of their book to try the recipes. The Statesman Newspaper has described Indian Kitchen with […]
Indian Kitchen is officially out in India! And its the best feeling in the world knowing that so many of you have been enjoying the book in Delhi, Jaipur, Bombay, Calcutta, Goa and Bangalore. Its humbling and exciting to see […]
So thrilled to see my cookbook Indian Kitchen get a mention in Stylist Magazine, a glowing review in Grazia Magazine and was recently named cookbook of the week in Heat Magazine. Here’s a snippet of all the recent press. Its amazing […]
