Vir Sanghvi praises Indian Kitchen in Hindustan Times!

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To see formidable Indian food writer and journalist Vir Sanghvi recommend Indian Kitchen in his most recent column is truly amazing! So delighted to see that he has enjoyed reading Indian Kitchen and it reflects regional Indian variety which he approves of.

The piece is based on the changing face of Indian cuisine and how fantastic it is to be part of this momentum where recipes, dishes and spice ideas are shared bringing to life some amazing lesser known Indian curries. Exciting times indeed!

On a separate note I urge you all to read Vir Sanghvi’s weekly blog piece for his brilliant take on food trends, chefs, cuisines and classic flavours. M x


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