Press

Sainsburys Magazine Spice Girls July 2013

Here’s a peak at Sainsbury’s Magazine feature out this month on the Spice Girls. Yes I’m chuffed to be included in the line up of global cooks. I share a scrummy recipe for Paneer Tikka marinated in mint, coriander & […]

Delicious Magazine Diwali Recipe November 2012

Festivities, food, family and lighting fireworks sum up Diwali for me. The festival of lights is upon us and with a stream of diyas lit in Indian homes (including mine!) we welcome happiness, joy, health & good fortune. Meeting up […]

Vogue India August 2012 Interview

Hugely honoured to be featured in this month’s Vogue India. I chat to the magazine about my love for Indian cooking & spices and also my upbringing in Mumbai, India. Here’s a sneak peak – Vogue India Aug 2012

Fabulous Food Magazines Blogger Bites

I did a happy dance when I saw a mention for Cook in a Curry in the summer issue of Fabulous Food Magazine. Also to be included alongside Cook sister, Foodstories and Matching Food and Wine made it that much more special! Check […]

Cook in a Curry features in the Independent Newspaper

I am talking all things Indian breads. The variety, techniques and how significant they are to our Indian meals. I also share my recipe for an easy naan bread baked in the oven and so excited to see my cookery blog […]

Thali

The word 'Thali' refers to the way meals are eaten in India; where a mixed selection of delicious dishes are served together on one platter. They offer a wonderful way to experiment with Indian flavours and dishes and to discover the rich and diverse range of this cuisine. From familiar and classic Indian dishes like Tadka Dal and Matar Paneer alongside less familiar ones such as Pomegranate Spiced Chicken and Konkani Jackfruit Stir-Fry, these recipes will encourage you to explore the varied and vibrant range of food, flavours and textures across the Indian subcontinent, and give you the confidence and skill to create your own perfect thali. Featuring a thali inspiration section at the end which showcases four stunning regional thalis to recreate at home, as well as menu ideas to help you mix and match recipes as you like, Thali is a joyful and creative approach to Indian home-cooking that will excite and inspire.
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