cook in a curry

Happy Diwali and a very prosperous New Year!

22 October 2014
Happy Diwali (2)
Wishing everyone a very Happy Diwali and a brilliant new year! This is my favourite time of the year, as much as its about cooking and sharing some fantastic food with family and friends, for me its also time to give thanks for everything. This year I will be spending Diwali at home and cooking […]... more
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Khatti Meethi Dal/ Sweet & Sour Lentil for Jamie Oliver’s Food Tube

10 October 2014
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So many exciting videos out over the last few weeks on Food Tube! This has got to be an all time favourite for most of us a spiced lentil curry with some fantastic spices including mustard seeds, chilli, curry leaves & tamarind. Just the way my mum would cook it for us. Perfect topped over […]... more
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Vankaya Pulusu – Andhra aubergine stew with coconut, curry leaves and tamarind

25 September 2014
Vankaya Pulusu
This has got to be my favourite time of the year! As a brilliant summer comes to a close it’s the start of an exciting festive season to look forward to! With a frosty chill in the air, every meal I cook this time of the year always brings me joy. Anyone who has been […]... more
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Jamie’s Drinks Tube – Mango, saffron and cardamom Lassi recipe

20 September 2014
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Its brilliant to be part of Jamie Oliver’s Food Tube team and share my Indian recipes and ideas. Loving all your comments on Twitter, Facebook, Instagram as well as on my website here and always so very fab to see how many of you are cooking the dishes! Jamie’s Drinks Tube  channel is all about refreshing ideas for […]... more
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Its Here! My Debut Video for Jamie’s Food Tube cooking Butter Chicken with Jamie

6 August 2014
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I am so excited to share my debut video for Jamie’s Food Tube with all of you! I am cooking one of the classic Indian dishes eaten all across the subcontinent. Murgh Makhani or Butter Chicken as it is commonly know is made with marinated chicken in a delicious creamy tomato gravy with a hint […]... more
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Sindhi Seyal Gosht – Spiced Lamb curry cooked cardamom, chilli and caraway seeds

4 August 2014
Sindhi Seyal Gosht (2)
Sindhi cuisine is probably one of those unique elements of regional Indian food that resonates very closely to where they hail from. The Sindh community from the Indus Valley civilization have brought along a delicious repertoire of dishes that have left their mark across Punjab, Gujarat and even Maharashtra. I feel so fortunate to have […]... more
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Tandoori Fish Tikka – Fish cooked in a tandoori marinade with chilli, cumin & coriander

7 July 2014
Tandoori Fish Tikka
One of the most common dishes at seafood restaurants across Mumbai will always include Tandoori Pomfret. Pomfret was the preferred choice fish when I grew in the city. A flat fish, delicate and flaky which takes to the marinade and charred smokey tandoor flavours  really well. Buying pomfret was always a luxury (for us at […]... more
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Khatta Jeera Aloo – Spiced potatoes cooked with chilli, cumin seeds and pomegranate powder

19 June 2014
Khatta Jeera Aloo
I remember attending a wedding in Rajasthan a few months ago and this khatta aloo dish was part of the Indian wedding thali feast. The humble potato gets a makeover and every bite of it reminded me of how amazing the flavours were. There are several ways to make jeera aloo and a Punjabi version […]... more
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Cooking curries with Jamie Oliver on Food Tube!

13 June 2014
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This week has been exciting to say the least! I am chuffed to be part of Jamie’s Food Tube; cooking Indian curries and recipes including chutneys, breads, drinks and regional dishes sharing some fantastic ideas on spices and tips on how to make those classic Indian dishes. Jamie’s Food Tube is an online channel that has grown […]... more
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Indian Kitchen – My Debut Cookbook with Hodder & Stoughton

15 April 2014
Goan Chicken Cafreal (3)
I am so very delighted to announce my debut cookbook ‘Indian Kitchen’ will be published by the fantastic team at Hodder & Stoughton in Spring 2015. If there is one way to sum up how I feel about writing my cookbook it’s elated! Seeing my family recipes and notes which have been part of my household […]... more
Curry Category: | 8 Responses
1.Andhra-Egg-Curry-557x372
Tandoori Fish Tikka
Goan Coconut Kulkuls (2)
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