"Maunika shares her passion for Indian food" Vogue India

Cook in a Curry features in the New York Times Dining Journal

It’s the perfect start to a Monday morning when a friend in India rings to tell you she saw this; To say I’m elated is an understatement. But its lovely... more

Cabbage, Coconut & spices – My recent Huffington Post piece

Just a few spices can lift the flavours in any vegetable dish. This has to be one of the quickest and most delicious way to cook Cabbage. My recent piece... more

Guesstimation – Are you an instinctive cook?

Is cooking about flair or do you follow precision with every Indian dish you cook? My most recent piece for Huffington Post. To have a read you can click here... more

What is Real Indian Food?

I’ve written a piece for Huffington Post UK asking what traditional and true Indian cooking is and how do you define it? Would love to hear your thoughts so leave... more

In the news…

I did say things are hotting up over the summer & its getting exciting to see the coverage so far for Indian food and recipes. More than anything its been... more

Food Quarter Magazine

Issue Seven of Food Quarter Magazine is out. And if you havent had a chance to check out my column, I have attached a copy of it here Hope you... more

BBC Olive Magazine August Issue

When the team at Olive Magazine got in touch a few months ago to say they absolutely loved my recipes and were to feature it in the August issue, I... more

May Issue of Accent Magazine

Make sure to pick up a copy of the May issue of the Accent Magazine. Details of the Indian cooking classes, demos over the next few months and also how... more