Recipes for Indian home cooking.

A

• Ajwain Carom Seeds
• Asafoetida Hing

B

• Bay leaf Tejpatta
• Black Cardamom Badi Elaichi
• Black mustard seeds Rai
• Black onion seeds Kalonji
• Black peppercorns Kali Mirch

C

• Caraway seeds Shah jeera
• Cassia bark
• Chaat Masala
• Chickpeas
• Cinnamon stick
• Cloves Laung/ Lavang
• Coconut milk
• Coriander leaves
• Coriander powder
• Coriander seeds Dhania
• Cream
• Cumin seeds Jeera/ Zeera
• Curry leaves Karipatta

D

• Dried Pomegranate seeds Anardana

E

• Eggs

F

• Fennel seeds Saunf
• Fenugreek Seeds Methi Dana

G

• Garam masala
• Garlic
• Ghee
• Green cardamom Elaichi
• Green chillies Hari Mirch

J

• Jaggery Gud or Gur

K

• Kashmiri chilli powder Deghi Mirch
• Kokum

M

• Mace Javitri
• Mango Powder Amchoor/ Amchur

N

• Natural yoghurt

P

• Panch Puran Bengali five spice or Panch Phoron

R

• Rice

S

• Saffron Kesar
• Star Anise Chakra phool

T

• Tamarind paste imli
• Turmeric Haldi