Travelling across the region of Tamil Nadu early last year has been one of the best experiences. And despite having visited cities in this state a few times over the last few years it gives and insight into the diversity […]
Wishing you all a Merry Christmas! A feast with family and friends, lots of good times and of course good food is the order of the month of December. I hope you all are having a wonderful time over the […]
Egg curry has got to be one of the most loved dishes across India and every region uses different spices and techniques to lift the flavour of the humble egg. It’s a staple at my home and definitely a fall […]
Every once in a while when I think of what I should cook for dinner that’s simple, delicious and hearty nothing is more perfect than a bowlful of warm dal. It reminds me what I love about autumn and winter […]
Paneer is one of the popular vegetarian ingredients not just across homes in India but also at street stalls and restaurants. A lot of households make their own and once you’ve tried homemade paneer you’ll never go back to shop bought. […]
We’ve had a few weeks of Indian monsoon over the last few months and nothing better than to indulge in something hearty and comforting on a cold muggy day when all you want to do is stay in and devour […]
There is such a variety of Kormas within regions of India; each using their unique techniques of cooking and ingredients that are synonymous with local communities. One of the most popular dishes from my cook book Indian Kitchen was the […]
When a busy week begins and work is all encompassing my commute home is always about what I’ll be cooking for dinner. The idea of anything quick and simple is always a winner. When you do a mental check in […]
A classic recipe using an onion, garlic and ginger base although this is simple, delicious and includes ingredients that are readily available. Baking the cauliflower makes the edges lovely crisp and lightly charred. Once nearly cooked add to the gravy […]
Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries. Full of insights into the origins and the variety that make these curries truly special, Curry is a definitive guide to eating your way across India’s incredible flavours.
