cook in a curry

South Indian Coconut Rice Pudding with Cardamom & Raisins

20 February 2012
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My craving for a hearty rice pudding a few weeks back led to this gorgeous dish! Rice puddings are a very common snack/ dessert in Indian communities. My mum would cook us Indian rice pudding regularly with spices and toasted nuts. Southern Indian rice pudding also known as Payasam is similar in ways to the... more
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Gosht ki Biryani – Lamb Biryani cooked in layers with saffron, butter and whole spices

27 January 2012
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Biryani eating in Hyderabad and Delhi is like no other place with some of the finest plates and the most delectable flavours. Awadhi community has their own unique take on biryani too. More than anything the variety of biryanis in Indian cuisine can be mind boggling. From basic meat/ chicken to kheema, kofta biryanis and... more
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Batata Poha

16 November 2009
VLUU L200  / Samsung L200
Batata Poha – Flaked Rice with Potatoes sautéed in turmeric, chilli & curry leaves Poha as it’s commonly known is eaten all over India, though it is a speciality from Maharashtra. I have been eating this dish for breakfast like most people do since I was really young. This is one dish that can be... more
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1Rasmalai-7
VLUU L200  / Samsung L200
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