I have eaten this dish so many times at restaurants in India and always yearn to recreate a similar taste. Saying that there are very few places in India that give you the truly authentic taste of what Kashmiri food […]
When people think of Goan food the first thing that comes to mind is a fish or prawn curry; given the abundance of fresh seafood in the region. In fact the city is thriving with some amazing vegetarian dishes with unique […]
Caramelised onions, whole spices and moist chicken pieces peeping through fluffy basmati rice that clings to the pieces. The layers of flavours in this comforting dish make it so special. Indian pulaos are one pot dishes and something cooked as […]
Amidst all our love for a chilled Lassi or Masala Chai to warm our senses there are a variety of Indian drinks worth exploring and sampling at restaurants, Indian homes or through travels across the Indian subcontinent. Making ‘Taak’ or […]
Mughlai cooking in India is popular for all the right reasons. Deep, rich flavours with spices that are at the helm of curries. The warmth in these curries and the layers of flavours are second to none. Dishes like nihari […]
I cook an Indian meal at home most days in the week and if there’s one thing that I strive to do, it would be to cook food with fresh ingredients but also focus on the health factor of each […]
Every community in Southern India has their unique style and take on flavours of the curries they cook. Food in Kerala, Karnataka, Andhra Pradesh and Tamil Nadu are distinctly different to one another and yet similar in certain ways. There […]
One of the easiest recipes to put together and a street snack that my mum would make for us even at home. Channa Sundal served warm with a cup of chai is probably the best thing ever. I also remember […]
The bustling sounds of cars, buses and carts through the streets of the city. I’m always on the hunt for good food and much respite comes in the form of good chaat and my local sandwichwalla. There is a queue […]
Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries. Full of insights into the origins and the variety that make these curries truly special, Curry is a definitive guide to eating your way across India’s incredible flavours.
